Our Menu
DRINKS
SPECIALITY DRINKS
The Windmill Breeze with Rum
Rum Plus OJ/ Cran + Mango
The Windmill Breeze with Vodka
Vodka Plus OJ/ Cran + Mango
Painkiller
Rum, OJ + Pineapple + Cream of Coconut
Rum Punch
Rum, OJ + Cran + Pineapple
Cruzan Confusion
4 Flavored Rums + Pineapple Juice
BEER
Miller Light
Bud
Michelob Ultra
Summer Ale
Corona
Heineken
STJ Juicy Booty IPA
SELZTER
Love City Mango Mandarin
SHOTS
Jameson
Fireball
Skrewball
Bomb
Milagro
Jager
Flavored Vodka with Red Bull or Ting
GIN
Tanqueray
Hendrick’s
RUM
Brugal 1888
Coconut Cartel
Blue Chair Bay
Mount Gay
Pusser’s
Captain Morgan
Bacardi
Myers’
Flavored Cruzan
Cruzan Light & Dark
VODKA
Grey Goose
Grey Goose Essences
- Strawberrry Lemongrass
- Watermelon Basil
- Peach Rosemary
Tito’s
Deep Eddy
Stoli
TEQUILA
Clase Azul
Ghost Pepper
Espolon
Milagro
Jose Cuervo Gold
WHISKEY & SCOTCH
Bail Hayden
Maker’s Mark
Dewars
Jameson
Jagermeister
Jim Beam
WINE
Pinot Grigio
Pinot Merlot
Prosecco
BY THE BOTTLE
Caymus Cabernet
Rombauer Chardonnay
Veuve Clicquot Champagne
FOOD
APPETIZERS
Chips & Salsa – 12
Tortilla Chips & Tomato Salsa
Buffalo Chicken Dip – 18
Chicken Breast, Cream Cheese, Ranch Dressing, Hot Sauce, Creamy & Delicious
Peel & Eat Shrimp – 19
1/2 Pound of Shrimp with Cocktail Sauce and Lemon
SALADS
House Salad – 13
Tomatoes, Cucumbers, Red Onions, Shredded Cheese, Croutons, Balsamic Vinaigrette, Ranch, 1000 Island
Caesar Salad – 13
Add-Ons:
Grilled Chicken – 9
Grilled Shrimp or Mahi – 12
TACOS
Two Flour Tortillas, Lettuce, Tomatoes, Cheese, Sour Cream & Tropical Salsa.
Fish – 21
Grilled Mahi Mahi
Shrimp – 20
Grilled Shrimp
Chicken – 19
Grilled Chicken
Veggie Burger – 16
Beyond Burger (plant based, has the texture of beef) with LTO
BURRITO BOWLS
Served over Rice & Black Beans, Tomatoes, Cheese, Sour Cream, Topped with Corn Salsa and Tomato Salsa
Shrimp – 25
Grilled Shrimp
Chicken – 24
Grilled Chicken – Teriyaki Marinade
Ground Beef – 23
Veggie Burger – 23
Beyond Burger (plant based, has the texture of beef)
BURGERS
Served with chips
Build-Your-Own – 17
All Burgers- 1/3 lb. of Beef
Cruz Bay – 19
Bacon Cheeseburger with LTO
Windmill Burger – 18
Our Version of the Big Mac: one all beef patty, special sauce, lettuce, cheese, pickles, onions
The Big Windmill – 22
Our Version of the Big Mac with 2 Patties (2/3 lb. of Beef)
Veggie Burger – 16
Beyond Burger (plant based, has the texture of beef), with LTO
SANDWICHES
Served with Chips
Mahi Sandwich – 21
Served with Remoulade Sauce. Add Cajun Sauce if you like spicy
BBQ – 19
Grilled Chicken, Diced & Smothered in BBQ Sauce
Hot Dog – 11
Beef Frank
MAC & CHEESE
Side
Mac & Cheese – 6
Mac & Cheese with Bacon & Jalapenos – 8
Entree
Mac & Cheese – 16
Mac & Cheese with Chicken – 28
Mac & Cheese with Shrimp – 32
Mac & Cheese with Bacon & Jalapeños – 21